Tuesday, December 20, 2011

52 in 1: WEEK 31 - Oreo bonbons





Ah, the holiday staple. They are very rich, but that doesn't stop me from eating a dozen of them. I made them Sunday for a Christmas party that was last night, and they were a hit, as usual. The fun part? They look like they were a lot of work/complicated to make, but they are so easy and require like 3 ingredients. Shhhh!

And, because I'm lazy busy... here is the recipe linked back to when made them for Christmas a few years ago. This year, I just dusted them with sanding sugar and crystal sprinkles, but I usually top them with colored dipping chocolate. Make these, you won't be sorry (your waistline is a different story)!
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2 comments:

  1. keight dukesDecember 20, 2011 at 12:33 PM

    damn, yours put mine to shame. i cant let them chill for an hour bc i just keep opening the fridge and taking handfuls of the ooze. so mine fall apart in the chocolate and end up looking like tumors. but they taste like brown heaven!

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  2. AnonymousDecember 24, 2011 at 1:17 AM

    I have a coworker at work who makes these and they are totally addicting! I love how you added those sprinkles :)

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